"There were literally thousands of carp milling about in the shallow waters, willows, and reeds along the lakeshore. With the early spring runoff this year, the reservoir was several feet higher than it would normally be by the beginning of June, flooding the mudflats with just enough water to turn it into Carp Mecca. It was every hunter-gatherers greatest dream. We were practically tripping over them as we waded around in the shallow waters! Hunter-gatherer bands often congregated to similar events, coming together at a central point and time to take advantage of an inexhaustible food supply. It would have been a time for celebration, feasting, and an opportunity to mingle and marry between bands."
--Thomas J. Elpel
Carp Hunting the Upper Missouri
Green University® LLC
Hunter-Gatherer Event Schedule
Workshops, Intensives, Walkabouts, and Canoe Trips
Would you like to take a class from Green University® LLC, yet don't have the time to commit to an extended immersion experience? We host a limited number of dedicated workshops and intensive programs each year. The workshops and intensives are a great way to dive into a specific, focused skill area, such as animal processing, hide tanning, plant identification and foraging, or working with kids. Read about and register for these classes following the links below, or consider joining our immersion program. Immersion tuition covers admission to all classes concurrent with your stay. Scroll down the page for information on individual classes and adventures.
Upcoming Workshops, Classes, Intensives, and Adventures
(plus other relevant local and regional events)
| Sept. 21, 2020 - Sept. 20, 2021||YEAR OF THE DUGOUT CANOE|
|March 21, 2021||SPRING SEMESTER 2021|
|March 21 - 30, 2021||Permaculture Projects|
|April 15 - 30, 2021||Bison Tanning Class|
|May 1 - 2, 2021||Jefferson River Canoe Trail Campout|
|May 1 - 31, 2021||Outdoor Education and Basic Skills Intensive|
|June 3 - 9, 2021||Upper Missouri Canoe Trip and Carp Hunting|
|June 26 - July 9, 2021||Botany and Foraging Intensive|
|July 10 - 15, 2021||Wild Fruits Rendezvous|
| July 26 - September 9, 2021||Yellowstone River Stone Age Adventure|
|September 12 - 18, 2021||Rabbitstick Rendezvous † |
|September 21, 2021||FALL SEMESTER 2021|
| September 21 - 30, 2021||Paddle Back in Time on the Jefferson River|
|October 1 - 31 2021||Orientation and Work Projects|
| October 9-10, 2021||Apple Cider Party|
|Nov. 1 - 14, 2021||Deer Processing Intensive|
|Nov. 15 - Dec. 15, 2021||Fall Harvest and Celebration of the Deer|
|January 7 - 27, 2022||Braintan Marathon|
|February 4 - 24, 2022
||Buckskin Clothing Intensive|
|Ongoing||Green University Immersion Program|
† Rabbitstick Rendezvous is not included with Green University® LLC. Please register individually to attend.
Did you know?
Former Green University® LLC students
comprised the majority of the crew for the
Missouri River Corps of Rediscovery:
Five Months on the Missouri River
Paddling a Dugout Canoe
My wife gave me Botany in a Day and Participating in Nature for my birthday in September.
Botany in a Day is a revolutionary approach in the way that way that you introduce the family concept for "non-botanists". I teach botany courses (identification, ecology, conservation, edible and medicinal uses, etc.) at the Rocky Mountain Biological Laboratory near Crested Butte, Colorado. I've taught college students, biologists, land managers, and vacationers. I always try to take the family approach. I think it is a great way to organize the taxonomy of things in one's head instead of just learning about a bunch of plants. This is obviously an old system in the technical resources, but your use of it in a field guide is great.
In Participating in Nature, I particularly like the way you combine your philosophy in a journal style with discussion of specific skills. I also like very much how you emphasize those skills or variations on skills that you have adapted on your own. It is clear that you have spent much creative time in the woods. I have been very much an observer and student of the land in the past 10 years, but it has really only been in the past few years that I am becoming a participant. For example, I have a masters in botany with an emphasis in plant taxonomy. So it is now that I am going back and saying, "Oh, I didn't know that was edible!" or "Dang, I can make rope out of this?". I thought I knew the plants of the Colorado Rockies pretty well, and then I started eating them and realizing that my learning had just begun. I am getting pretty decent with a bow-drill and I've tanned a few dozen hides. But I realize I have the knowledge of about an 8 year-old Cheyenne boy. I am getting better at accepting that tomorrow is another day.